Dark chocolate mousse layered with a sponge cake and covered in a dark chocolate glaze. Up to 50 serving size (NF)
Cake size macaron filled with lychee cream and fresh raspberries (GF). Only available in one size serving 6 to 8 people.
Vanilla bavarois with a layer of sponge cake and spiced apples. Finished with a apple cider caramel glaze. (NF)
Chocolate mousse with layers of crème brûlée, vanilla sponge cake, and crunchy caramel. Up to 50 serving size